We have been growing mushrooms since 1989. Every day we fulfill orders for dozens of tons of fresh mushrooms. We personally look after the harvests so that the results of our work always meet the highest quality standards.

The key advantage of our mushrooms is their manual picking by a team of qualified employees. Such action allows for meticulous control, precise selection of the product that meets the appropriate criteria and the correct arrangement of mushrooms in the boxes, which minimizes the risk of damage during transport.

We owe our success and continuous development to experience and investing in innovative technologies. By opting for ecological cultivation methods, we can respect the environment around us and offer a healthy, tasty and wholesome product.